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How to Make Paneer

  Making paneer at home is a bit of a process.  But it is worth all the time you will need to put in.  The resulting paneer is a soft and creamy deliciousness.  Be warned though, you might end up eating this deliciousness before you get to making a dish out of it. I don’t have memories of making paneer at home. No one in my family did it – Ever.  It was simply bought from the local cheese shop along with milk and yogurt.  If one needed more than a couple of pounds of paneer, the cheese maker had …

Celery Stilton Bites

Quick and easy to make, these nibbles are perfect  with wines or cocktail drinks. I use a mango stilton cheese for this recipe but it is great with other bleu cheeses like Roquefort or Gorgonzola too. Fruity, Nutty, Creamy, Crunchy! Plan: Pastry bag with a star tip 8 -1 0 Celery sticks trimmed and washed 1/4 cup mango stilton cheese 1/4cup cream cheese chopped walnuts for garnish Procedure : Cut the celery sticks into 2 1/2 in pieces ( guess work will do, it doesn’t have to be exact) Blend the cream cheese and stilton cheese until smooth and fluffy …

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Olives with feta cheese

Feta cheese ? The curd cheese with the brine flavor? yes!! That’s the one featured in this recipe. I love this very salty,briny cheese. When served with olives and fennel sauce this makes a very tasty combination. Plan: appetizer skewers (6) washed and dried mint leaves (6) Olives [6] Olive oil – 1 tsp cucumber slices with seeds removed [6] feta cheese cubes – [6] fennel seeds crushed [1/2 tsp] Zest of lemon – 1/2 tsp Advance Prep: cut out even sized cubes of feta cheese from a block of cheese. peel off the cucumber skin. slice it lengthwise in …